Sorry for the inconvenience, but we are closed for expansion and renovation and plan to reopen Mid/Late 2020.
We are recommending our guests reserve rooms during our closure at the Cerritos Beach Inn. Cerritos Beach Inn is offering a special rate to all Rancho Pescadero guests. Input ‘Rancho’ into the unlock deal field to get your discounted rate.
Alex Seidel is chef-owner of Fruition Restaurant, Mercantile dining & provision and Füdmill. Zagat has named Fruition the number one restaurant in Colorado every year since it opened and 5280 magazine has included it in its list of 25 Best Restaurants every year the ranking has run. Seidel himself has been the recipient of many accolades, including Food & Wine magazine’s Best New Chef in 2010, a finalist for the James Beard Foundations “Best Chef Southwest” honor, and Chef of the Year titles from local media including Denver Magazine and 5280. In addition to his restaurants, Seidel owns Fruition Farms Creamery, Colorado’s first artisan sheep’s milk creamery, located in Larkspur, Colorado.
About the Event
Rates begin at $467 per night for two people (before tax, three-night minimum) which includes a welcome reception and dinner on the beach, dinner hosted by the chefs at Garden, daily in-room breakfast baskets and daily yoga classes. Guests also have the option to partake in a three-course lunch and cooking class with an added wine pairing for an additional cost. Four-night stays are also available and include all amenities offered in the three-night package plus a Sunday afternoon barbacoa and almejas chocolata and a late Monday check-out.
3 night package PER NIGHT without tax for two people
Pescadero Suite $467
Pacific Suite $547
Mas Milagro $777
3 nights at Rancho Pescadero for two
Welcome reception and dinner on the beach for two
Chefs Dinner in Garden for two
Daily special in-room breakfast baskets for two
4 night package PER NIGHT without tax for two people
Mas Milagro $724
4 nights at Rancho Pescadero
Welcome reception and dinner on the beach
Garden dinner with chefs
Daily in-room breakfast baskets
Sunday afternoon Barbacoa and Almejas Chocolata
Late check-out Monday afternoon (1 p.m.)
(The Fine Print)
Special offers or discounts can not be applied to the prices for this Memorial Day Weekend Guest Chefs’ Event